Loved this place!!
Came back to Madison for Wisconsin fare, and that's exactly what I got.
Started the night off with well, an old fashioned; Wisconsin-style with Korbel. That's the way my parents drink em', so I thought I'd give the old stand by a try. It was most delicious! The drink was made well--very sweet and with real fruit. Yum!
Moved on to some local delicacies--a pickled turkey gizzard (not worth the chewing), and a PBR with a spicy pickled egg in it. They served that to me in a chalace, it was pretty wonderful and disgusting. Their local beer selection was excellent. We tried some local porters and IPAs. It was good they were representing Wi
The food was great! We had the deep fried cheese curds and onion stacks for apps. Then we shared the potato leek soup (soup of the day) and the trout. Both were very delicious.
Can't wait to come back!