I have to admit, when I first made the reservation I thought this place might be a bit gimmicky, but it was actually such a great experience throughout.
Highlights:
1. The Crispy Salmon: I'm literally still dreaming about this. The perfect crispy skin and an amazing citrusy sauce with capers and onions and I just can't deal with how good it was :D
2. Foie Gras (hoping I spelled that right): Not at all what I expected, but perfectly prepared. A great mix of flavors in little bites of happiness.
3. The Sticky Toffee Pudding: I mean commmeee oonnnnnnnn ... it was moist and decadent, yet not too heavy. Served with ice cream (b/c obviously) and the perfect way to end the meal.
4. The Presentation: They take their presentation seriously here, as well they should with the GR name attached. Everything from the drinks to the desserts was amazingly presented. Best presentation of all was the "smoke on the blvd" cocktail... order it, just trust me.
5. The Staff: Very rarely have I met a staff that was so professional and still very down to earth and cool. They were on top of it every step of the way.
Honestly I can't really find much to say that's a negative here. I will definitely point out that it is pricey $$$ and that reservations are hard to get, but those shouldn't come as a surprise for one of Vegas's hottest new restaurant.
Stay Cheerful ;)