Yikes! Are people really lifting this place up to 4 stars? You only get one chance to make a first impression and the food was bland and poorly prepared.
Asparagus was stringy
Squash was dead on the plate
Ribeye was grisly and fatty, the meat fought me more during meal than at the animals actual death.
Sauces were of no consequence and the chimi churi was ....... Well a culinary joke, please chef look up how to make this, no excuse you've got culinary school and the Internet for help.
The staff will encourage you to order appetizers because they quote " don't want you to wait too long to eat" I heard this 4 times as the waiter made his way around customers.
Serving staff were good.
To finalize this review, of all things the China plates were small, I ended up chasing my food between the plate and the paper table cover.
Won't be going back to be disappointed again.
Next....,,,