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  • I sat at the bar closest to the main entry. I was able to quickly place my order, but prior to receiving my Kolsch the bartender asked for a card to hold and before even waiting for a response he was off. When I received my beer is was asked again for a card, but once again he left before I could respond. My beer was at least 1 1/8" below full upon arrival. At first I thought ok maybe they serve all of their beers not quite full, but then the person three bar stools to my right got a completely full beer. A short time later my side arrived (Brussels and Bacon) and for a third time I was asked for a card at which time I held up my $20 since I intended to pay with cash. The bartender took my cash and vanished yet again returning with a cash drawer to add to his register. While he was gone I experienced very over cooked mildly burnt dry Brussels and almost no bacon or bacon flavor. The bartender then returned with my change (He gave me two 5's and a single) 11 bucks change from a twenty and dropped of the receipt which showed a total including tax of $10.81, so I did a double take and discovered I was undercharged. I got his attention and showed him the receipt and the change; he thanked me for being honest and pointing it out. He disappears again to get the "right change" only to return with a five spot and four singles I know it's only .19 but damn get it right. Long story short the BEER was descent the FOOD was horrible and be prepared to give them a card or cash right away. If you do pay in cash don't expect the change to be correct.
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