Leaving the quarter on Saturday I drove by and the patio was packed, I was intrigued. Went home and looked up the menu and the novelty of the idea sold me. I love burritos, I love Italian, a sort of combination of the two? I'm in. So I grabbed the Chicken Parm Pellini to go for dinner that night. Needless to say I took the whole family back Sunday for lunch. This is going to be a new staple for quick, affordable, healthy & good food. Plus the owner Chris is a super nice guy. I hope this place does well.