They are either hiring the right people or training them well. Staff is so friendly and falling over themselves to please. Especially, waiters Josh and Christopher, and Hostess Sonia.
The tapas dinner is OMG quality. I can't try anything else cuz I'm addicted to the jalapeƱo bacon wrapped shrimp and the mini lambchops. Served cleanly and beautifully with excellently prepared broccolini.
So surprising for a hotel restaurant.
Love the fireplace outdoors.