Came here with two friends, more out of curiosity, not really expecting much from the food. Both friends have been to many conveyer belt sushi places before in Asia, and I had no experience whatsoever, so that made for an interesting experience.
There is both a conveyer (bottom) and a monorail (top). The conveyer belt has food that goes around for you to pick up. There are two monorails since the restaurant is sort of divided into two. You need to press the button up top to return the monorail back to the kitchen after you pick up your dishes. Dishes are coloured according to the price -- there's a placard on the tables indicating how much each coloured dish costs. There is also a Samsung Tab tablet on the table for you to order food on demand. By the end of the meal, the server will come and count the plates and double check with you about the numbers before giving you the bill.
Overall, the experience was interesting and fairly gimmicky. My friends felt it was a good imitation of the conveyer belt experience (to improve it, they told me that there needed to be more food on the conveyer belt... from what I saw, it was only maybe the same 3 dishes rotating around the whole time we were there for dinner).
The food itself is nothing special. If anything, it is more expensive than food you can get at the a la carte restaurants. Not sure if I'd come back here for the food.