Came here because I wanted to experience some Pittsburgh-only offerings. Your entire party has to be present to be seated. We ended up sitting at the bar and handed menus. I ordered the Pastrami and Cheese - my friends had the Philly steak and the Angus Beef sandwich. You get your meat, cheese, coleslaw, and fries mushed in between two thick pieces of bread with some tomato as well. The sandwich was honking huge but after smashing it down, I was able to inhale the sandwich. The pastrami was delicious! The meat tender and the coleslaw had a great kick of vinegar. I think this place is more about an experience especially in the Strip District and I loved every minute of it.