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| - I live nearby so thought i'd pop in and see what it's like...
The place looks trendy, with a nice terasse and all...
ok, to the food.
For entree we ordered fried calamari, main dishes we ordered Bitoque (portugese steak with fries), Bison short ribs, and a pasta dish which i don't remember the name but it was a tube pasta with green peas.
The calamari was great, soft batter fresh calamari, the short ribs were very tender, it came with sweet potato mash very nice...
The steak was good, it had nice texture and was tender, the fries were real nice too. But the pasta was awful, it tasted like provigo pasta that you could reboil from home, it was tough and under cooked, i'm not talking al dente, it was rubbery and dry, felt like plastic...
nice place but the pasta just ruined it... there arre some interesting choices i want to try out though, since i'm so close :)
I'll give it a second chance, but the price is a bit steep for the quality... it's ok and it charges like it's really good lol
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