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| - I'm giving Superior Motors some leeway since they just opened, but feel the need to mention some missteps that could dampen others' experiences too. The biggest one was that we were advised to order 3 entrees to split between the 2 of us, in addition to an appetizer. This was way too much food and we agreed that it seemed like an upcharge tactic. To repeat: you do not need to order more than one entree for yourself, the portions are totally normal!
There was also a point-of-sale error that affected us and the couple next to us, too: we noticed an extra entree charge on our bill, pointed it out, and then waited 15-20 minutes before getting a corrected bill and our card back. I know that these things happen, especially when you're just opening, but the staff didn't seem very apologetic and coupled with the misleading advice above (plus a mid-meal stretch where we tried in vain to get our server's attention) it just didn't seem like they cared very much. I really enjoyed Salt of the Earth and was looking forward to trying Kevin Sousa's new venture but our experience was disappointing. While good, I can't say that our meal (beef tartare appetizer and beef, pork, and halbut entrees) was terribly unique or memorable... sorry, I won't be rushing back for a second try.
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