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  • I do not understand how this restaurant is not constantly packed! The noodles are hand pulled, and you can watch the process as they are made through a window. You can order your noodles either dry (with broth on the side) or as a noodle soup. Each table has a variety of condiments to season the delicious bowls to your taste. My favorites are the braised beef shank and the barbecue pork. The vegetable soup was great too, packed with flavour! Their scallion pancakes are always crispy, never soggy. They also has a number of small, fresh salads and pickle to accompany the meal. The prices are really affordable for the quality of the food. It is in a basement, so the decor is what you would expect from a hole in the wall. Do not let it fool you, the food is to die for! The only downside is that they do not serve alcohol and it is not byob. The staff is friendly and helpful, and the service is always fast.
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