Went on a Sunday night at around 8. Didn't have to wait for a table, got seated right away and our orders taken in 5. Sunday's special was the barbecao ribs which we decided to order; so glad we did because it was delicious! The meat was tender, fell off the bone and well sauced up. The hickory sticks with each bite made for a good one! Order it.
Had the Mexican street corn which was pretty good. Definitely worth a try.
Tacos - in cod we trust (pretty good) / beef cheek (the best one we had) and the carnita (pork which I thought would be the best but tasted blah).
We got the ribs and corn first in like 10min (pretty fast service). After we finished we got the tacos like 5-10min after. I am amazed by the fast service we received and the staff was great. We were in and out in under 40 minutes.
Bill came up to around $40 without tip -- a very good meal that's for sure. Definitely was expecting to shell out more cash than that. Would definitely come back again.