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| - Generally, I love to eat at this place. My favourite is the barg kebab ("filet mignon" kebab) with the Greek salad. The meat is mild but flavourful and tender ..dusted with sumac so it has a distinct savoury tartness. The Greek salad is filled with green peppers, tomatoes, red onions, feta cheese & black olives..it has a really yummy balsamic dressing that is quite salty..so eat at your own risk, it's better if you ask for it on the side.
I must say this place isn't great for take out, once the food gets put into styrofoam trays, cold..it really doesn't taste the same even after you warm it up.
They have amazing naans, but recently I noticed they have decreased the size of them.
They are very heavy on the salt, so this isn't something I eat often..but sometimes the craving comes along and you gotta do what you gotta do.
Service is also terrible, the people always mess up your order no matter how clearly you try and convey something. They're extremely unapologetic too. But oh well, I don't come here for the service.
Yes, there's better options for afghani food but this place hits the spot
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