This place...O.M.G. Went in for a quick sugar fix during a conference break. It was crowded but there was still ample seating. We were in and out in less than 5 minutes with 2 delicious pastries in hand (cost was $14.95). We ordered 1 black currant jam pastry. Not my favorite as the base was very hard, although my friend liked it the best. We also ordered an almond apricot pastry, which was divine. Definitely a must while visiting the old town!