Stars 3.5
Since most of the reviews looked at their Malay and Thai dishes, my hubby and I decided to try the pho for reference.
Let's start with service. It was friendly and very accommodating to food allergies and substitutes. No extra charge!
The interior is quite nice. It's relatively new so everything was fairly clean. The space was nice as well.
The food was pretty good. We ordered one beef pho with tom yum gong soup (8.50)and one large beef and beef ball pho in beef broth (9.50)
They use fresh rice noodles vs the dry noodles so they tend to be a little softer.
The meats were marbled beef slices and very tender. The beef balls were nice and bouncy.
The beef broth was light. Not too salty or over powered with spices pretty yummy. The tom yum gong was a bit on the more sour side than a mix of spicy and sour. The red oil on the top would lead one to believe that it's more spicy than it really is. With addition of raw beef it was a nice soup.
We also ordered an avocado smoothie (4.95) and a lime soda was 3.95. A little much for soda water and lime.
What brought my rate down from 5 to a 3.5 is the size vs the price. The price is similar to other Vietnamese restaurants but the size wasn't what you would pay for. The large look similar to a regular sized one at other places. Also the amount of noodles seemed similar to the regular one I ordered. The regular was pretty average size. So if your hungry you may want to order a little more.
All in all a good experience. We'll be back.