Growing up, fondue has always been a tradition on Xmas Eve, something my mom reminded me and my dad when we were contemplating where to go after church on Saturday. I've been there before and knew that they give you A LOT of food so I recommended we get a Wisconsin Cheese Trio and one entree (that comes with a salad). We ordered drinks and waited. And waited. The waiter finally came out with the cheese plate after I hit the hostess stand for some candy to get me by. The cheese was excellent, especially with the bread. I was temporarily mollified with cheese and waited for the next course (Land and Sea). And waited. A person brought out a dirty pot and assumed that was an acceptable way to serve a very expensive entree. I asked for a new pot and another person felt it was acceptable to wipe the pot with a dirty rag. Rolls eyes. The meat was good but not as much as it was in the past. No dessert and we still rolled out of there full. I was advised not to complain (bad karma) and left quietly. Will not be back. Hopefully a competitor of Melting Pot will hit the Las Vegas scene. There were a few back in my hometown of MI that were just as good.