We stopped here after doing the f having a good meal. The decor tourist thing in the old city. Upon entering I had no expectation of having a good meal. The devour is chain restaurant standard but the food was very good. At the waiter's suggestion I had the Linguini Fruits due Made. The presentation was nicely done with 3 colossal shrimp on top with sprigs of parsley beneath which was the linguini in a light cream sauce chock full of rock shrimp and busy scallops in a bowl surrounded by a dozen mussels. Amazingly none of the ingredients were over cooked and all was delicious. My wife had the Coq au Vin and said it was excellent also. Very surprising and I recomend the place .