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  • This is good stuff!! I went to the location on Tropicana and ordered the garlic romano fries and a pastrami dog. Both were very good. The pastrami was juicy and tender and the fries had a good flavor on their own. No ketchup needed. The owner, Brian or Bryan, was very friendly and seemed to love his job. When he took orders out, he would look at the food with admiration. Almost like he wanted to eat it himself! The guy next to me ordered a Gyro fry, which I didn't see on the menu. It looked really good. Brian (Bryan) said that there were some new additions that were not on the menu. I should note that this is a small place with only four tables inside. They have the owner, who takes orders and gives the food out, and a cook behind the stove. So, if it gets a busy, you may have to wait a few minutes for your food, but it is definitely worth the wait.
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