This place is good. They ha s bulgolgi fries which I've never seen at any other Korean restaurant. The appetizer was a size good enough for like 2-3 people. There was little bulgolgi and quite expensive ($19.99). I got the boneless Korean fried chicken (KFC) because my friend said it is usually really good at other places. It was nothing special. Just regular popcorn chicken only with a dipping sauce not so flavorful.
There is dish that has rice cake and you can add egg, ramen noodles and cheese to it. That was pretty good however the sauce is really thick and sweet. I just mainly liked it because of the rice cakes.
My most favorite thing here is the takoyaki. It is always so weird how whenever I go to a restaurant, one of the things that become my favorite there are always the food outside of the ethnic group. The takoyaki was delicious but the fish flakes did not move around much. It barely moved actually, I do not know why...
I find it weird how they call dumplings "potstickers" at this place... There is an automatic 18% service charge fee at the end. Did not get to take a picture of the rice cake!