Food quality is quite barfy here, but the draw is 50% OFF the entire menu if you go on Saturday or Sunday between 12-4pm. You can pig out for $10. Portion sizes were good for most items.
However:
-Fish not very fresh
-Ikayaki (grilled squid) was overcooked and chewy
-Seafood salad was kind of gross
Service was not bad, average decor, lots of tables and the place was packed.
Basically, only eat here if you are going for the cheap happy hour. Otherwise, go somewhere with better food!