Update: we raved about this place to my family. Having gone several times and LOVING it. We took my family out for restaurant week. The food once again was mind blowing, but I was completely disgusted with the service. Our waiter clearly didn't want to be working. He tried rushing us through the meal and didn't produce a smile one time during the course of dinner. The entire point of restaurant week is to get more clientele to your restaurant. Clearly, they were only interested in getting people in and out as quickly as possible. I am also utterly disgusted by the manager. He talked to all the other tables around us, but never us. I'm assuming because we were a younger crowd. Remember that a younger crowd could create better tips because of the extras we like to order. Needless to say, I'm not sure I would recommend this place to others. You can't have great food and poor service. It's a shame, because they will lose return customers like myself.