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| - Some people say brunch is just an excuse to get drunk in the mornings, some people just call that mornings, but either way with unlimited mimosas and blody marys for $15, you'll get the job done.
This place is beautiful - large windows that let in loads of natural light, exposed brick everywhere, hardwood floors, and white marble table tops make you feel like you're in a designer's home. Also, I've never had to wait more than a minute to get a table - which is a huge plus when you're hangry for brunch and mimosas without bottoms.
The food is a modern take on French and Italian flair. My friends ordered eggs benedict (there is an option for a benedict trio where you can try three of their four delicious eggs benedict options for $15). The eggs were perfectly cooked and the prosciutto and oven dried tomatoes played very well together. I landed on the steak and eggs. The steak was wood grilled skirt steak. It was delicious, my only qualm was that I should have ordered it rare instead of medium rare as it came back barely pink in the middle. Despite that, it wasn't dry and it still had tons of flavor.
The best food part of our brunch experience by far was the stuffed french toast. It was brioche stuffed with sweet cream Mascarpone, topped with bananas and drizzled in peanut butter maple syrup. There were literally bricks of toast stacked on top of each other, as wide as they were tall. If you're in the market to build a house out of delicious french toast confections, in a convoluted plot to trap and eat two German kids, and also you're a cannibalistic witch living deep in the forest - this is definitely where you're going to want to get your construction supplies.
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