Went with hopes of finding my new local AYCE. This place had mixed reviews but the most recent ones looked okay; sadly disappointed with my trip.
I don't enjoy leaving bad reviews and would like to preface that I am not exactly a sushi consoeur, nor even a picky eater for that matter, but I found this place completely inedible; I actually felt like I was going to throw up after the first course.
This restaurant needs to rethink where they are buying their ingredients.
Salmon in hand rolls was mostly fatty connective tissue and slimy. Immediately turned my stomach, so tried ordering some cooked food instead. Calamari looked like the overcooked onion ring you get sometimes from fast food places mixed in with your fries, shrimp tempura was a cocktail ring sized shrimp in an undercooked chicken finger sized lump of breading that was beyond greasy.
I want to blame oil not being hot enough during cooking, but then how did my burnt calamari happen?
We ate 'All we could stomach' after about 10 minutes, asked for the bill then went to A&W for a burger.
Location and server were nice and still tipped because it wasn't his fault, but biggest waste of money I have spent in a while.
Don't waste yours, give 8 Sushi a pass until Chef Ramsay can come give them a hand.