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  • Very nice and upscale restaurant in the old town in MontrĂ©al. We came here to celebrate our anniversary and had a great experience. Our server was Julien and he was impeccable. We started the evening toasting with a glass of Cannonau and Tautavel. The menu felt a bit limited as there were very few options to pick from, so we ordered for a burrata and a foie gras appetizer that tasted delicious. I had the deer as a main course while my hubby opted for the Caille soir. The dessert was spectacular and the presentation was very original.
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