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  • Ok. So I am a lover of ethiopian food and started this journey in college in michigan. I later moved to DC and continued to refine my palate of this delicious delicacy. I have gotten the same dish for 20 years and is the veggie combo which typically includes a variety of lentils greens and a cabbage carrots and potato dish. maybe a salad and injera. This restaurant is good bc we only have one choice in cleveland. So with that said O am grateful I have at least one choice. If we had opts i wld try another place but find the food here good enough to satisfy my cravings. Location..in the city off beaten path Staff and service changes depends on waitress
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