My friends and I came here to celebrate a birthday. at this tapas restaurant that doesn't take reservations, but was still worth the wait.
The menu consists of maybe 12-18 items. The food in general is good, and the service is as well, but I wouldn't say it was anything special. Some dishes were better than others. The blood sausage was quite heavy, like a pate. I wasn't a big fan of this dish.
I would recommend the tongue on brioche and the pork carnitas tacos. Their cocktails are quite nice and refreshing.