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  • Overall, I really liked this place and am looking forward to trying more. The service was great and there are tons of options to try. We had the soup pork buns as an appetizer. I liked them, but would venture on to something else next time. The boyfriend had the short ribs with spicy sauce. I sampled one and gave it the seal of approval. It was crispy and flavorful and just spicy enough. He did say that a couple of pieces were spicier than the one I tasted, which he appreciated. I got the chicken basil. I actually didn't love this dish, but it was mostly because it was a poor impulse choice given what I was actually in the mood for. It was a well done dish, though, so I can't blame it for my being unsatisfied. My main criticism would be that there are actually too many options. The menu was 5 or 6 pages long, with just basic descriptions. I had trouble sifting through it all and I definitely had trouble picturing what some of the options would look like. Some of that is my own ignorance of the cuisine, but I appreciate a restaurant that attempts to help a girl out. I don't need a picture menu or anything, but a website with some photos or expanded descriptions would have been helpful. I also didn't know whether they serve alcohol or are BYOB or what. We had bubble tea and water, but weren't offered anything else. Again, these are things I would typically look up online before going, but there wasn't any website available that I could find.
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