I like the farm to table concept of this restaurant. The food tasted very fresh and there is a herb garden long the front perimeter of the restaurant. I found this restaurant on the list of restaurants on the Sheraton Grand Phoenix recommendations and then I googled good soups and the café came up.
The 2nd treat was there was a Sunday and Monday prix fixe 3 course meal with several options for the main entrée. The small salad was described and the dessert was chef's choice. It was only $12.99 so it was a very good deal. The fried chicken was very tasty only one piece had a small bone on the side. Both pieces were white meat.
The 3rd treat was the yelp check in. I got my choice of cookie. I chose chocolate chip and it was very tasty even the next day.