About: http://data.yelp.com/Review/id/I02e5IQDbkJYYa7D6BZpSQ

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: http://data.yelp.com/Review/id/I02e5IQDbkJYYa7D6BZpSQ Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-01-18 00:00:00 (xsd:dateTime)
itemReviewed	800 Degrees
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Wanted to stop somewhere for a quick bite before a show last night. First choice had a huge line waiting to get in (place just opened), so I continued down the strip and ended up at 800 Degrees. Really cool concept, you walk in, and there's a guy working the pizza dough (all pies are same size, 12"). When he's finished, your dough moves to the next station: sauce, cheese, the basics. Then if you'd like to add any more ingredients you can for $1.50 each. I chose the basic Margherita pizza, reasonably priced @ under $8. Move down the line, pay for your order, and your pie goes into the 800+ degree oven. It's cooked in a couple minutes, and your ready to eat. At first I was kinda disappointed when I picked up the first slice and all the toppings slid off. However, upon further investigation (there's a brochure right by the entrance), I learned that you're supposed to eat this type of pie with a knife & fork, I guess that's "Neopolitan" style. Once I armed myself with the proper utensils, it was a much better experience. The pizza was a little soggier than I would like, but it did have a nice flavor, the crust was great. It did get cold a bit quicker than expected, however. My last couple slices were at room temperature by the time I finished. Overall, I'd say this place is a decent value, especially for a strip eatery. Definitely better than a Sbarro, or other franchise place. However, as a LV local, I'll probably stick to my neighborhood joints in the future.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	John

Faceted Search & Find service v1.16.115 as of Sep 26 2023

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 137 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software