Located in the South Point Casino, this is a very nice restaurant that offers a wide selection of Italian favorites. Service was good and the restaurant was in no hurry to push us through our meal to claim our table. We made reservations through Open Table as we had "walked in" earlier in our stay only to find there was nothing available for over an hour.
They provide a nice bread basket with fresh ciabatta rolls and dipping sauce. We enjoyed a nice Ceasar salad followed by pasta dishes. The fettuccine Alfredo was excellent as was the linguine with clams in a white sauce. This was accompanied by a nice Pinot Grigio. We are not dessert eaters so I cannot address that issue although some of those going to other tables were visually enticing. I am not sure what the previous complaints about the size of the salads as I though the size was appropriate for a first course. We will definitely return when staying in this hotel again next year.