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| - What a lovely establishment. Boyfr took me for an impromptu date night after we had both gotten over headcolds, and we were seated in the backroom near a large, fun group who had just come from the Phoenix Open. Our waiter, Chris, was extremely knowledgeable and he made our evening extremely enjoyable.
Because it was our first time, we really enjoyed that Chris explained the menu, how the entrees and appetizers worked, the sides for sharing and went over the wine menu with us. I had a sauv, boyf went for a chilean cab (the only one on the menu and I highly reccommend it (I stole a sip)
We split a ceasar, that was delicious. I had the citrus glazed salmon, he had a filet and we split some mashed potatoes. The salmon basically melted apart and was absolutely delicious, as were the potatoes. He really enjoyed his filet, and took the rest home for our pup to have.
Before rolling ourselves to the car, we got into a great conversation with Chris about the midwest, his background in Aviation (we didn't mention that Boyf is a pilot) and the dinner felt like a conversation with old friends rather than a stuffy atmosphere.
I would highly reccommend this location for a great night out, and ask for Chris.
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