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  • I took one of the cooking classes here. The classroom/kitchen is upstairs, next to LCBO. It was Thai cooking with Florene Kwok and it was $30 for a 2 hour class. Now, they call it a 'class' but it is more of a demonstration. I.e. you aren't actually doing any of the cooking hands on. Some of the stuff has already been chopped, meat has already been marinated (otherwise, it would be impossible to prepare 4 courses AND eat them in 2 hours!). I was part of a large group and they let participants vote on the menu. We ended up collectively deciding on: - Grilled beef salad - Thai spicy noodles - Coconut lime chicken - Coconut milk bread pudding a la mode It was a fun evening! The food tasted delicious, I picked up some useful cooking tips, and the dishes weren't too tricky. They gave us copies of the recipes, and I feel like I will be able to reproduce them at home. Of course, it's Loblaws, so they use a lot of President's Choice products that you can buy after class. Florence has a somewhat abrupt and no non-sense style, but I liked her and she was happy to answer questions or to give us a closer look at any of the ingredients (e.g. I didn't know how to cook with lemongrass). She made 2 batches of the noodles - mild and spicy. She also made separate dishes for the one vegetarian in our group. The seating area is big and you usually have a good view of the stove, but there are also TV screens. They provided water and pop. $30 for a lesson, a great dinner, and someone to do the dishes for you -- not a bad deal!
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