I have a lot of five-star reviews, but I guess I like to review GREAT experiences. :)
To be honest and up-front, I used to work at Umami when it first opened. It's been quite a while since then, so I feel fair in writing my review because my husband and I still love to eat there and order carry-out. The only downfall there is that I can't have the Hanami Blossom Sake-tini.
Our absolute favorite item on the menu is the new beef buns. They are AMAZING! Though it's tough to give second seat to the original pork buns, because those are fantastic as well. The fluffy rice buns are yummy and it seems the proportions of ingredients are right-on (at least to my palate).
I love the hand-made dumplings. My favorites are the chicken and mushroom ones with your standard soy-vinegar sauce. They are served right off the fry pan- delicious!
I don't often order the ramen, but customers raved about it when I was there. The Tonkotsu is my favorite, and I am a sucker for the flavored egg. Order an extra, and add the pork belly! You won't regret it.
Finish your dinner with the green tea creme brulee and you'll have had an awesome meal. :)