I thoroughly enjoyed my meal at the restaurant. Service was friendly, and the environment was exciting. It clearly gets VERY busy after 10pm due to the $25 special for 2-courses. I arrived well before that, and it was still busy and quite loud.
I had the calamari appetizer (pretty good, nothing outstanding) and the hangar steak with frites. The steak was more well-done than I had asked (I asked for medium, I got medium-well with no pink), but still very tasty. The frites/fries were OUTSTANDING - you MUST get this as a side no matter what you order! For dessert I had the Pain Perdu (french toast) - MASSIVE portion but OMG was this every good! Others ordered dessert, and these definitely seemed to be the highlight of the meal.
This restaurant is well-worth the trip!