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  • Learned about this new location of Amelie's opening & came to check it out. I've had a hit & miss experience at their other locations & this was no different....although there were many more hits Mushroom & onion quiche with Gruyere- crust was flakey but the quiche was dense & super flavorful. This is a repeat! Twice baked Almond croissant - super moist & subtly almondy - repeat! Pecan tart - this is a southern staple & these guys did it right. Tender crust & lots of buttery pecan throughout - repeat! Macarons - even though most were raw on the inside, I was a fan in concept. Longer in the oven definitely required. Got 1 of each & here's the rundown Jalapeño- weird flavor that tasted more gelatinous & half raw on inside Basil-lime - raw but surprisingly nice compliment of flavor Pistachio- subtle nut flavor Raspberry little bit raw, real raspberry jam (seeds). Intense raspberry flavor Salted caramel - this tasted like chocolate. No caramel taste. Wonder if it was mislabeled Cinnamon ganache - CINNAMON. Just like biting into a cinnamon stick Bourbon vanilla peach streusel - raw. Peach jam & maybe a slight cinnamon flavor to represent "streusel" Mixed berry - dry with whole strawberry inside Lemon - raw. No lemon taste Milk chocolate passion fruit - bit raw but nice compliment of chocolate to passion fruit Honey - my fav. Lovely honey aftertaste. Light creamy perfect crisp Orange - very orange w a vanilla cream. Like a dreamsicle So when traveling back to the Uptown area, you'd best believe there will be another ginormous box of Amelie's goodies!
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