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  • Very good Neopolitan style pizza. We had the Fungi and the Margherita. Both had excellent flavor. We came a few minutes after opening so there was very little wait. The only downer was that the crust tasted a bit too "burnt" and was blackened too much in spots as if it should have been taken out of the oven a little earlier. Despite this we'll still give it another try the next time we're in the area.
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