Saw the lively patio one evening and decided to give this place a try. I haven't tried everything there, but Carciofi al formaggio (artichokes with goat cheese red peppers) is an awesome app and some of my favorite pasta I've had anywhere is the Amatriciana, but I ask for it with Rigatoni pasta, and the Tiramisu is a great ending to the meal. Good wine selection and nice bar area if you don't want a full meal too.