Hm. Came here for mac n cheese week, and we were promised the entree would be too much for one person to finish (it was $17). Basically a burrito with mac n cheese and brisket inside. I understand why they said that, because it was terribly greasy. Tasty, but definitely not worth the price. The shrimp and chorizo tacos were pretty artesan, but then again, a bit too small.
We came without a reservation, so they said we had to leave by a certain time. Service was alright, they weren't rushing us, but they kept asking if we wanted drinks.
Seating was also not ideal, the bar stools didn't give us much space to put our bags and coats...or lean back.