I was incredibly skeptical of eating here based on the appearance of the building. I do however trust in the "hole in the wall" experience so I decided to give it a try. I was pleasantly surprised by how big the inside was compared to what I expected. The "hostess" stand is halfway through the building on the other side of the bar- not really welcoming.
We were sat immediately which was nice since it was 8 pm on a Friday night and this was our second stop since the first was packed.
We were given water right away and were able to browse the menu and decide on food before the server came back for our drink orders. We didn't order any drinks but the ones around us looked good, fairly reasonable $6-$8.
Salads came out really fast (I believe all the wedge salads were pre-made and they just add your ordered dressing) the Jerk strawberry vinaigrette was delicious!
And then we waited... Fresh warm bread was delivered and it was really good! But then we waited... And finally our entrees came out (the avo cat- deliciously prepared fish, and coconut shrimp appetizer- a little oily but a really good flavor) by the time the server returned to check on us we were done. It took a few more passes before he brought us the check and we found out plastic wasn't accepted. Not unusual for a Willy St business but annoying because we didn't want to wait for the change.
The ambience wasn't anything to write home about- even the salt water tank only had one small tiny fish! The food was good, a little overpriced but slow service... Might try it one more time, especially for the drinks!