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  • This review is by no means a testimonial to the quality and diverse offerings of the food. The preliminary appetizers that come with a traditional Brazilian Steakhouse that are carb induced to make you full much quicker were dry. The protein offers were good except for the pace. Several times during the course of dinner 4 or 5 straight meat bearers would show up at the same time. I understand it was a week night and not as busy as usual, but they had to see they were stumbling on top of each other. I understand the old "don't let the meat get cold", but how about pace your meal. This was a bit overbearing at times. The cut off age for children is 12. My nephew is 13. All he ate was 3 small pieces of Filet Mignon. They charged him $50.00 for his meal. I mean that is all he ate. No bread, no lettuce, no cold cuts. Just three pieces of meat. It seems it would have made "common sense" to charge him the child price. There was a gratuity added for only a party of five. This was no clearly documented and traditionally, it is parties of six or more. The floating servers, were hovering at times, clearing plates and asking questions. Everything seemed rushed and they didn't offer us enough space to enjoy the company we were with. For a business meal perhaps this makes sense, since you can expense the rather high cost. For a nice casual family or friends experience, I would not recommend this steakhouse.
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