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  • I love this place. I have been eating there since they opened. As a matter of fact Sharen and I were the first two people to drink a beer in the restaurant. We were there for lunch and they had just received their liquor license and the first shipment of beer was delivered. We had warm beer, just so we could say we were the first to drink there. The food is consistently awesome. I have literally eaten there about twice a month since the day they opened. The fish is fresh, the portions are large and the staff is great. If you have not had it before I recommend you ask for the fresh wasabi, it will really clear your sinuses out. A couple of times a year we end up eating sushi at some other place and are always let down. We haven't been to a place yet, that compares. I say you will not be disappointed. Which is a pretty bold claim to make about a restaurant in Mesa.
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