I'd rate the food and service below average. Certainly not what you would expect at this price point.
Dirty and stained paper menus, server slow to clear plates as the meal progressed and just a general lack of attention matched the cold scallops and veggies that I ordered for my entree. The four scallops were also VERY small considering the $27 price. The $9.00 beet salad was also a huge disappointment. It was just a few beets with a bit of arugula and two very small pieces of blue cheese. It was heavily overdressed as well.
Underwhelming and overpriced.
With that said, it's a nice venue and can be better with just a few tweaks to food quality and service.