The food is great , service is exceptional... Unfortunately it appears to be at the expense of the employees who are forced to stand outside in 100 plus degree weather and take orders- even though there is a perfectly functional "squawk box"... It's sad that they choose to deliver a great level of service by putting their employees health at risk. When I asked about this (I talked to some one I'm assuming was Management) I was told "that's what they signed up for" I've read the application and NO WHERE does it say anything about 100plus degree heat... I'm boycotting until I see changes made...and urging everyone I know to do the same. A great sandwich isn't worth someone's health!