Like a few other people, we attended Bacchanal when it first opened because EVERY local we came across simply raved about it from start to finish. We waited in line for about an hour and a half - again, really thinking, okay, this is really going to be killer! Unfortunately we were not blown away, and at a high price tag, we left feeling a little dismayed. While the food we tried across the different palattes was good, it wasn't mind blowing. Maybe that's just the local in me talking? Oh well. Better to try it and know, than to never try it and be uninformed. No worries!