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  • Came in on a Thurs and sat in the bar side. Started with some chips salsa and guac. Red salsa was smoky with a spicy at the end when you swallow and the green was tangy from the tomatillos with spicy eight at the beginning. The guac with it's orange slices is an old favorite. We had the burrito special which was good but we would have preferred the pork be in chunks rather than a whole slice. The veggie taco was decent and the asada had a good grill flavor but a little dry. The ambience was awesome with the big windows and music. The drinks were perfect and will definitely be back to try other items!
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