I came here for restaurant week with my boyfriend and for that, it was worth it compared to the normal price of the menu. However, overall there was nothing too outstanding about the place and the menu is very overpriced.
He got the clam chowder, salmon, accompaniments (green beans and mashed potatoes) and seasonal berries cheesecake dessert off the restaurant menu ($35.18). I got the lobster Mac and cheese ($18) from the regular menu. Portion sizes were decent. We didn't finish the accompaniments and I had to force myself to finish the Mac and cheese. It had a nice crunch from the topping but it seemed to overwhelm the lobster. There was a decent balance between the textures but I wasn't dying to finish it. The chowder was pretty thick while the Mac and cheese was runny. The salmon was nice and tender, my personal favorite from the meal. The green beans and potatoes were pretty bland; I had to add salt to give them flavor. Also adding the green beans to the Mac and cheese helped to counteract the flavor.
The service was pretty good. It was our anniversary so they added a complimentary dessert. The waiter came by to check on us a few times and seemed cordial enough. We made a reservation and were seated pretty quickly after arrival.
Conclusively I would not come here again, the food was nothing special. I have seen this chain before as well. But it was a nice experience.