we ate here on 11-06-14 around 7:30 pm. we made reservations and had no problem being sat at our table. our server Adam did a great job! we answered all our questions and concerns. he made an effort to check up on us often. the ambiance of the restaurant was very romantic. my wife was impressed.
for dinner we both ordered the ruth's classics. i ordered the caesar salad, 16 oz ribeye (for an extra $4), and mashed potatoes. my wife ordered the apple, walnut and bleu cheese salad for her starter. and a 12 oz ribeye and green beans as a side. the ribeyes were the reason why were were dining at RC to begin with. when the kitchen staff brought us our meals it was screwed up. i didn't bother trying to explain the mix up. i waited for Adam, our server, and once he checked up on us he noticed too that our ribeyes were not on our plates. he had all the food removed and brought out the correct order. once we got our ribeyes they were good as usual. enjoyed the size, tenderness, marbling, and flavor! we both loved our chocolate turtle cheesecake with cranberry-pecan chocolate bark.
we both had a romantic evening and enjoyed the manager taking time to talk to us because he heard we were visiting from out of town. cool! our bill before tip was $130. we would definitely go back again.