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  • What a unique spot. It used to be an old barn. It used to be a house of yarn. :) Loved the decor! Not your typical steakhouse leather and cigar bar. Our server was amazing. She helped guide us to all the goodies which included: Hummus appetizer was yummy (hey - even a steakhouse can do good veggies!) The tater tots, which were larger than I expected AND amazing. I had the Boliermaker which was a center cut ribeye. I was warned It was good but I would get the bone-in next time. Someone else got the Waygu and it was like a dinosaur. Get this if you have a dog...he will LOVE you and you will be more than happy with the cut. The sided were wonderful too. The gruyere mac n cheese and the lobster pasta. I could not decide which one I loved more. I think we had a vegetable but I cannot remember for the life of me. Great place if you find yourself in Avon.
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