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| - The more I hit this spot, the more this place HITS the spot. The old world sausages and the cold meats do the trick....lots'a fat, lots'a spices, lots'a flava', Pizza is in the top 25% for Vegas, Yogurt dill kissed salads offer a light freshness, and here's the kicker, the chicken liver appetizers are pretty rockin'. That sounds a little crazy for some, but these babies are tender and happily swimming in a nice, slightly sweet, red onion spiked, marinara sauce that is a surprise shining star. Bulgarian food huh? As Bulgaria boarders Greece and Turkey (among others) you can certainly see that influence in the food, particularly in the grilled sausage offerings, fried cheese, and their complementary pita like bread and cheese offering. Most entrées are under $10. The waitresses are nice and the service has always been good. Kind of a bummer about non-fountain soda though-no free refills. Looking forward to trying some the Bulgarian hooch, more commonly known as Rakia. The more I explore Magura's menu... and like rakia... the more intoxicating this place becomes.
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