After eating richly all week, I was really craving some basic roast chicken and shazam there is a Peruvian place downtown.
Instantly memories of lomo saltdo and roast chicken and chicken soup with quinoa came rushing back.
I didn't want to go downtown on graduation weekend but had really wanted to dig into some Peruvian chicken.
Luckily a lot of people already left town and traffic was very light and I was able to easily find a parking spot.
The place was empty except for one table which was not a good sign since for a graduation weekend all the other places were fully packed. I imagine you don't make your parents splurge on a $10 plate of chicken when you can order $50 of steak.
I ordered at the counter the 1/2 chicken and beans and rice. The chicken was finger licking good with some nice Peruvian spice and the green sauce for some spice. The rice was undercooked and more al dente then it should be.
I liked the chicken and could have easily ordered the whole chicken.
The next time I have a craving for roast chicken, I will definitely come here but my side will be salad or fries.